At Artichokes, the menu is a celebration of classic Italian flavors with a twist, designed to entice and satisfy every palate. To start, the appetizers are a perfect way to dive into the meal. The Artichokes Margarita is a refreshing burst of flavors, while the Calamari offers a perfectly crispy bite, paired beautifully with a tangy dipping sauce. For something richer, the Lobster Ravioli provides a luxurious, creamy filling that melts in your mouth, while the Sausage Rabl and Eggplant Riplene offer savory options for those looking for heartier beginnings.
The salads are light, fresh, and vibrant, making them a perfect prelude to the main course. The Fresh Tomato & Mozzarella salad is a classic, offering the perfect balance of juicy tomatoes and creamy mozzarella. For something more filling, the Warm Salad brings together roasted vegetables and a tangy vinaigrette, while the House Caesar Salad and Field Greens Salad provide crisp, refreshing options for those craving greens.
Pasta lovers will find an array of mouth-watering dishes. The Pappardelle Bolognese features wide ribbons of pasta coated in a rich, meaty sauce, while the Linguine Carbonara offers a creamy, savory experience. For a fresh take, try the Tortellini Con Pesto, with delicate pasta filled with a fragrant basil pesto. The Gnocchi Ala Coco is a comforting dish, and the Fusilli Marla combines perfectly twisted pasta with bold, flavorful sauce.
For chicken lovers, there’s a great variety: the Chicken Marsala with its rich mushroom sauce, Chicken Ziti Broccoli for a comforting, hearty option, and Chicken Parmigiana, a golden, crispy classic. The Chicken Ala Crystal and Chicken Cacciatore provide more unique, flavorful takes on poultry.
Meat enthusiasts will be delighted with the Veal Marsala, Veal Parmigiana, and Veal Francesca, each offering a tender, flavorful bite. Grilled Pork Chops and Broiled New York Sirloin cater to those who enjoy juicy, perfectly cooked cuts of meat.
Seafood fans aren’t left out, with Frutti De Mare, Lobster Ravioli, and Shrimp Fra Diavolo offering a tantalizing mix of fresh seafood. The Scallops Ala Penne and Calamari Over Linguini provide lighter, yet equally satisfying, alternatives.
To complement any dish, the sides like Broccoli Rabl, Baby Spinach, and Roasted Potatoes provide the perfect finishing touches to a memorable meal at Artichokes. Whether you’re in the mood for something light or hearty, the menu has something to suit every taste.